Monday, July 27, 2009

a tasty snack!

I know you are supposed to limit your tuna consumption while pregnant, but this is one thing that is hard to say no to...

Tuna-White Bean Salad
2 Cans of Tuna drained (I use canadian tuna, sorry U.S.A it is WAY better)
1 can (15 oz.) white beans rinsed and drained
2 Tbsp capers
2 diced tomatoes
2 cloves of fresh minced garlic
2-3 Tbsp olive oil
2-3 Tbsp fresh lemon juice
1 cup chopped cilantro
salt and pepper

Combine all ingredients and spread on toast or eat plain.

1 comment:

Powell's Place said...

If it didn't have the cilantro, I'd consider it haha. So my trip totally reminded me of when we went to New York. I kept telling Curt stories from our trip. It was amazing how I could not have sunglasses on in any of the pictures this time haha--Phantom+ darkened theater= Siri in sunglasses of course! I haven't eaten a Krispy Kreme since that trip.